{"id":280,"date":"2014-03-21T13:10:25","date_gmt":"2014-03-21T12:10:25","guid":{"rendered":"http:\/\/nf-validation.afnor.org\/en\/?page_id=280"},"modified":"2025-12-19T15:59:19","modified_gmt":"2025-12-19T14:59:19","slug":"e-coli","status":"publish","type":"page","link":"https:\/\/nf-validation.afnor.org\/en\/food-industry\/e-coli\/","title":{"rendered":"Escherichia coli<\/i>"},"content":{"rendered":"

Reference method: NF ISO 16649-2<\/a><\/p>\n

Section updated and published on December 19th, 2025<\/em><\/p>\n

Culture media<\/h2>\n

Neogen\u00ae Petrifilm\u00ae Select\u2019 E. coli<\/em> Count (SEC) plate<\/strong>
\nAim of method: Enumeration of E. coli<\/em>
\nHolder: Neogen Food Safety Corporation
\nCertificate<\/a>\u00a0\/ Summarized study report<\/a><\/p>\n

ChromID Coli\u00ae Agar (Coli ID-F)<\/strong>
\nAim of method: Enumeration of \u00df-glucuronidase positive E. coli<\/em> at 37\u00b0C
\nHolder:\u00a0bioM\u00e9rieux
\nCertificate<\/a> \/ Summarized study report<\/a><\/p>\n

ChromID Coli\u00ae Agar\u00a0(Coli ID-F)<\/strong>
\nAim of method: Enumeration of \u00df-glucuronidase positive E. coli<\/em> at 44\u00b0C
\nHolder:\u00a0bioM\u00e9rieux
\nCertificate<\/a> \/ Summarized study report<\/a><\/p>\n

RAPID’E. coli<\/em> 2\/Agar<\/strong>
\nAim of method: Enumeration of E. coli<\/em> at 37\u00b0C
\nHolder: BIO-RAD
\nCertificate<\/a>\u00a0\/ Summarized study report<\/a><\/p>\n

RAPID’E. Coli<\/em> 2\/Agar<\/strong>
\nAim of method: Enumeration of E. coli<\/em> at 44\u00b0C
\nHolder: BIO-RAD
\nCertificate<\/a> \/ Summarized study report<\/a><\/p>\n

REBECCA\u2122 BASE and REBECCA\u2122+EB
\n<\/strong> Aim of method: Enumeration of E. coli<\/em>
\nHolder: bioM\u00e9rieux
\nCertificate<\/a>\u00a0\/ Summarized study report<\/a>\u00a0for REBECCA Base\u00a0\/ Summarized study report<\/a>\u00a0for REBECCA+EB<\/p>\n

TEMPO\u00ae EC
\n<\/strong> Aim of method: Enumeration of E. coli<\/em>
\nHolder:\u00a0bioM\u00e9rieux
\nCertificate<\/a>\u00a0\/ Summarized study report<\/a><\/p>\n

CompactDry\u2122 EC (E. coli<\/em>)
\n<\/strong> Aim of method: Enumeration of E. coli<\/em>
\nHolder: Shimadzu Diagnostics Corporation
\nCertificate <\/a>\/ Summarized study report<\/a><\/p>\n

Back to the list<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Reference method: NF ISO 16649-2 Section updated and published on December 19th, 2025 Culture media Neogen\u00ae Petrifilm\u00ae Select\u2019 E. coli Count (SEC) plate Aim of…<\/p>\n","protected":false},"author":9,"featured_media":0,"parent":50,"menu_order":8,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-280","page","type-page","status-publish","hentry","post-item","post-even"],"yoast_head":"\nEscherichia coli - NF Validation EN<\/title>\n<meta name=\"description\" content=\"E.coli list associated companies in the validated method: certificate and summary study report of validation.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/nf-validation.afnor.org\/en\/food-industry\/e-coli\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Escherichia coli - 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