{"id":1890,"date":"2017-10-09T16:14:12","date_gmt":"2017-10-09T15:14:12","guid":{"rendered":"https:\/\/nf-validation.afnor.org\/en\/?p=1890"},"modified":"2017-10-09T16:26:12","modified_gmt":"2017-10-09T15:26:12","slug":"nf-validation-food-technical-board-october-2017","status":"publish","type":"post","link":"https:\/\/nf-validation.afnor.org\/en\/news\/nf-validation-food-technical-board-october-2017\/","title":{"rendered":"NF VALIDATION (Food): Technical Board of October 2017"},"content":{"rendered":"<p><strong>As of\u00a0October 3<sup>rd<\/sup> 2017, 136 alternative methods for microbiological food analysis are certified NF VALIDATION :\u00a097 are validated according to the protocol <a href=\"https:\/\/www.boutique.afnor.org\/standard\/nf-en-iso-16140\/microbiology-of-food-and-animal-feeding-stuffs-protocol-for-the-validation-of-alternative-methods\/article\/630128\/fa103509\">EN ISO 16140: 2003<\/a>\u00a0and\u00a039 according to the new protocol <a href=\"https:\/\/www.boutique.afnor.org\/standard\/nf-en-iso-16140-2\/microbiology-of-the-food-chain-method-validation-part-2-protocol-for-the-validation-of-alternative-proprietary-methods-a\/article\/810052\/fa166689\">EN ISO 16140-2: 2016<\/a>. Two methods for the detection of antibiotics residues in food are validated according to the NF VALIDATION specific protocol.<\/strong><\/p>\n<p>During his meeting held on\u00a0<strong>October 2<sup>nd<\/sup> and 3<sup>rd<\/sup> 2017<\/strong>, the NF VALIDATION Technical Board (TC) approved by vote:<\/p>\n<p>&#8211; The validation extensions of the following methods: <strong>BAX System PCR Assay for Genus <\/strong><em><strong>Listeria<\/strong><\/em><strong> 24E<\/strong> and <strong>BAX System PCR Assay for <\/strong><em><strong>Listeria monocytogenes<\/strong><\/em><strong> 24E<\/strong><strong><em>\u00a0<\/em><\/strong>(Qualicon Diagnostics) for the changeover to version 3.6 of the BAX System Q7&#8217;s software and the update of validation studies according to the new EN ISO 16140-2.<\/p>\n<p>&#8211; The validation renewals\u00a0(according to the new EN ISO 16140-2:2016 ) of\u00a0<strong>3M Petrifilm AC Plate<\/strong>, <strong>3M Petrifilm EB Plate<\/strong><strong>\u00a0<\/strong>(3M Health Care), and <strong>TEMPO AC<\/strong> (bioM\u00e9rieux).<\/p>\n<p>Next meetings of the TC:\u00a0<strong>2017 :\u00a0 <\/strong>November 23<sup>th<\/sup> and 24<sup>th<\/sup>.<strong> 2018 : <\/strong>January 25<sup>th<\/sup> and 26<sup>th<\/sup>, March 22<sup>th <\/sup>and 23<sup>rd<\/sup>, July 2<sup>nd<\/sup> and 3<sup>rd<\/sup>, October 4<sup>th <\/sup>and 5<sup>th<\/sup>,\u00a0December 3<sup>rd<\/sup> and 4<sup>th<\/sup>.<sup><br \/>\n<\/sup><\/p>\n","protected":false},"excerpt":{"rendered":"<p>As of\u00a0October 3rd 2017, 136 alternative methods for microbiological food analysis are certified NF VALIDATION :\u00a097 are validated according to the protocol EN ISO 16140:&#8230;<\/p>\n","protected":false},"author":6,"featured_media":1710,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9,2],"tags":[],"class_list":["post-1890","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-industry","category-news","post-item","post-even"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.8 - 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