{"id":2675,"date":"2021-12-07T10:43:28","date_gmt":"2021-12-07T09:43:28","guid":{"rendered":"https:\/\/nf-validation.afnor.org\/en\/?p=2675"},"modified":"2021-12-07T10:44:06","modified_gmt":"2021-12-07T09:44:06","slug":"nf-validation-agro-news-of-october-2021","status":"publish","type":"post","link":"https:\/\/nf-validation.afnor.org\/en\/news\/nf-validation-agro-news-of-october-2021\/","title":{"rendered":"NF VALIDATION (Agro) : News of October 2021"},"content":{"rendered":"<p>On November 30th, 2021, <strong>150 alternative methods of analysis in food microbiology are certified NF VALIDATION, validated according to the protocol <u>EN ISO 16140: 2003<\/u> or its new version <u>EN ISO 16140-2: 2016<\/u><\/strong>. The update of the files is done gradually, on the occasion of renewals or extensions. The end of the transition is scheduled for the end of 2021. In the meantime, the 2 types of certificates are still valid.<\/p>\n<p><strong>In addition, 5 methods for the detection of antibiotic residue in food are validated according to the <u>Validation protocol antibiotics<\/u> AFNOR Certification.<\/strong><\/p>\n<p>Following the positive agreement of the Technical Board (TB) of Food expressend during its meeting held on October 6th and 7<sup>th<\/sup> 2021, AFNOR Certification has approved :<\/p>\n<ul>\n<li>Certifications extensions of the <strong>GENE-UP Listeria spp. 2 (LIS 2)<\/strong> and <strong>GENE-UP \u00ae Listeria monocytogenes 2 (LMO 2) <\/strong>methods (bioM\u00e9rieux) in order to validate a new protocol for the analysis of dairy products with LX broth enrichment in all human food products, <strong>RAPID&#8217;B. cereus<\/strong> (BIO-RAD) in order to extend the scope to the analysis of &#8221; industrial production environmental samples&#8221; and &#8220;animal feed products&#8221;<\/li>\n<li>Certification renewals (according to the new EN ISO 16140-2: 2016 protocol<strong>): 3M\u2122 Petrifilm\u2122 Select&#8217; E. coli (SEC), 3M\u2122 Petrifilm\u2122 Rapid Coliforms (14h), 3M\u2122 Petrifilm\u2122 Rapid Coliforms (total 24h), 3M\u2122 Petrifilm\u2122 Rapid Coliforms (gas 24h), <\/strong>and<strong> 3M\u2122 Petrifilm\u2122 Lactic Acid Bacteria Count Plate<\/strong> (3M Health Care<strong>), Pathatrix\u2122 Salmonella spp. Kits Linked to Selective Agar Detection <\/strong>and<strong> Pathatrix\u2122 Salmonella spp. Kits Linked to MicroSEQ\u2122 Salmonella<\/strong> (OXOID ThermoFisher, Life Technologies), <strong>QIAGEN mericon Salmonella spp. <\/strong>(QIAGEN<strong>), RAPID&#8217;Enterobacteriaceae <\/strong>and<strong> RAPID&#8217;Salmonella<\/strong> (BIO-RAD), <strong>Thermo Scientific\u2122 SureTect\u2122 Salmonella species PCR Assay, Thermo Scientific\u2122 SureTect\u2122 Listeria spp. species PCR Assay <\/strong>and<strong> Thermo Scientific\u2122 SureTect\u2122 Listeria monocytogenes species PCR Assay<\/strong> (OIXOID ThermoFisher)<\/li>\n<\/ul>\n<p>Our next meetings :<\/p>\n<p>2021: December 8<sup>th<\/sup> and 9<sup>th<\/sup><\/p>\n<p>2022: February 2<sup>nd<\/sup> and 3<sup>rd<\/sup>, April 7<sup>th<\/sup> and 8<sup>th<\/sup>, June 15<sup>th<\/sup> and 16<sup>th<\/sup>, October 6<sup>th<\/sup> and 7<sup>th<\/sup>, December 7<sup>th<\/sup> and 8<sup>th<\/sup>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>On November 30th, 2021, 150 alternative methods of analysis in food microbiology are certified NF VALIDATION, validated according to the protocol EN ISO 16140: 2003&#8230;<\/p>\n","protected":false},"author":9,"featured_media":1949,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-2675","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","post-item","post-even"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.8 - 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