NF VALIDATION (Agro): the news of June 2024 !
On 14 June 2024, the NF VALIDATION mark was awarded to 134 food microbiology analysis methods, validated in accordance with the EN ISO 16140-2: 2016…
On 14 June 2024, the NF VALIDATION mark was awarded to 134 food microbiology analysis methods, validated in accordance with the EN ISO 16140-2: 2016…
On April 9th 2024, the NF VALIDATION mark was awarded to 138 methods of analysis in food microbiology, validated according to the protocol EN ISO…
As of February 13, 2024, the NF VALIDATION mark was awarded to 138 methods of analysis in food microbiology, validated according to the protocol EN…
As of December 19, 2023, the NF VALIDATION mark has been awarded to 141 methods of analysis in food microbiology, validated according to the protocol…
As of November 24th, 2023, 141 methods of food microbiology analysis have been awarded the NF VALIDATION mark, validated according to the EN ISO 16140-2:…
As of January 8th 2021, 143 alternative methods for microbiological analysis in food are certified NF VALIDATION, validated according to the protocol EN ISO 16140:…
As of October 13th 2020, 140 alternative methods for microbiological analysis in food are certified NF VALIDATION, validated according to the protocol EN ISO 16140:…
As of July 27th 2020, 142 alternative methods for microbiological analysis in food are certified NF VALIDATION, validated according to the protocol EN ISO 16140:…
As of May 25th 2020, 142 alternative methods for microbiological analysis in food are certified NF VALIDATION, validated according to the protocol EN ISO 16140:…
As of May 11th 2020, 142 alternative methods for microbiological analysis in food are certified NF VALIDATION, validated according to the protocol EN ISO 16140:…