NF VALIDATION (Food): Technical Board of May 2018
As of May 18th, 2018, 134 alternative methods for microbiological analysis in food are certified NF VALIDATION: 56 are validated according to the protocol EN ISO 16140:…
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NF VALIDATION (Food): Technical Board of March 2018
As of March 23rd, 2018, 136 alternative methods for microbiological analysis in food are certified NF VALIDATION: 60 are validated according to the protocol EN ISO 16140:…
NF VALIDATION (Food): Technical Board of January 2018
As of January 26th, 2018, 135 alternative methods for microbiological analysis in food are certified NF VALIDATION: 76 are validated according to the protocol EN ISO…
NF VALIDATION (Food): Technical Board of November 2017
As of December 5th, 2017, 133 alternative methods for microbiological analysis in food are certified NF VALIDATION: 81 are validated according to the protocol EN…
NF VALIDATION (Water): Technical Board of October 2017
As of October 10th, 2017, 15 methods for microbiological analysis in water are certified NF VALIDATION. The qPCR kits for Legionella qualitative and quantitative detection are…
NF VALIDATION (Food): Technical Board of October 2017
As of October 3rd 2017, 136 alternative methods for microbiological food analysis are certified NF VALIDATION : 97 are validated according to the protocol EN ISO 16140:…
NF VALIDATION (Food): Technical Board of July 2017
As of July 4th 2017, 136 alternative methods for microbiological food analysis are certified NF VALIDATION : 100 are validated according to the protocol EN ISO…
NF VALIDATION (Food): Technical Board of May 2017
As of May 19th 2017, 135 alternative methods for microbiological food analysis are certified NF VALIDATION : 102 are validated according to the protocol EN ISO…
NF VALIDATION (Food): Technical Board of March 2017
As of March 24th 2016, 134 alternative methods for microbiological food analysis are certified NF VALIDATION : 106 are validated according to the protocol EN ISO…
NF VALIDATION (Food): Technical Board of January 2017
As of January 27th 2016, 132 alternative methods for microbiological food analysis are certified NF VALIDATION : 109 are validated according to the protocol EN ISO…